ExpoHoReCa 2014 XI International Exhibition of Hospitality Industry

ExpoHoReCa 2014

Overview

EXHIBITION PERIOD:
March 25 - 28, 2014.
10.00 – 18.00

Venue - Saint Petersburg

GENERAL EXHIBITION INFORMATION:

Saint-Petersburg - a major center of world and Russian culture, a popular center for tourism and recreation, hospitality industry is being actively developed in the city.

ExpoHoReCa is the only in the North-West of Russia Exhibition for restaurateurs and hoteliers that collects in one place the leading players in the market: companies, associations, professionals. The exhibition presents a full range of services necessary for the quality performance of the hotel, restaurant, bar, cafe, fast-food. ExpoHoReCa is a unique place to search for new contacts, possibility to assert yourselves, to meet with competitors, to get feedback on the activities of the company, to increase sales.

The extensive business program helps to solve problems for the successful operation and business development. The business program annually brings together leading hoteliers, restaurateurs, head chefs, producers, and professionals of restaurant and hotel business.

The business program includes: master-classes, presentations, tastings, demonstrations of new equipment and technology, competitions of the top chefs of Russia and countries of the Baltic Sea, seminar-workshop, and consultancy for industry professionals, visit the new and well-known hotels, restaurants, cafes.

Exhibition format B2B.

ExpoHoReCa for participants is

Possibility to find new partners
"ExpoHoReCa" exhibition creates a unique opportunity to present your products and services to the greatest number of procurement managers, promotes the development of professional contacts at all levels and in all areas of the hospitality industry.

Presentation of the company's new products
To demonstrate to industry professionals new products, equipment, services: conducting of master-classes, food tastings, demonstrations of new equipment and technologies. This is a unique opportunity to market new products and increase sales.

Negotiations with representatives of the companies of your market segment, establishing business contacts to meet new ways to grow your business, receipt of the new information about the market. Meetings with potential partners.

ExpoHoReCa for restaurateurs is reputable venue with manufacturers, distributors, suppliers of equipment, food, drinks, services, familiarity with new technologies and solutions.

New items of process equipment, kitchen appliances, tools , cutlery and accessories, tableware, textiles - all this and much more is presented at the Exhibition.

ExpoHoReCa for hoteliers gives the opportunity to assess the benefits of the product, to purchase modern furniture, furnishings, accessories, equipment, machinery, automation and security systems, CCTV , professional textile.

Cleaning for restaurant and hotel segment is one of the basic needs. Exhibition is a unique opportunity to present and buy cleaning equipment, cleaning products, detergents, hygiene products, to demonstrate their advantages and benefits.

Qualified experts will help to industry professionals make the right choice from a huge range of products presented at the exhibition ExpoHoReCa.